Wow, look at that view! We can see the hills of the Diablo Range clearly again!
An alternate title for tonight's stage would be “The Hummus Guy.” At the end of last week, I found myself in a serious food funk. After more than six months of my largely repetitive, go-to recipes, I had no idea what to eat. I was tired of it all—even, strawberries. I skipped my visit to the weekly farmers' market.
I got over it. And missed the berries. Then I remembered that my preferred strawberry vendor has a booth at a farmers' market in a nearby town on Wednesday afternoons. Bonus: it's a smaller site, likely to be less crowded; but without a basket on my bike, I couldn't stock up fully. Still, some is better than none.
As I surveyed the rest of the booths, rolling my bike alongside me, the hummus guy called out to me. “Hey, you must eat healthy, you ride your bike!” I smiled, which (of course) he couldn't see behind my bandana-shrouded face. A few minutes later, as I was eyeing some peaches (surely I could fit a bit more in my bike bag, it expands), the hummus guy appeared—holding out a container. “Here,” he insisted. “You probably eat hummus, right?” Well, yes ... “You like red peppers?” Well, yes ... “Enjoy!” [And I did, it was yummy on the sourdough I had with my latest batch of lentil soup tonight.]
A few pounds of produce didn't really slow me down, either. [Tomatoes, strawberries, peaches, hummus.] Given that I've shed a few pounds over the past few months, I supposed it evened out.
2016 was the tenth year I biked 100 miles down the coast in the Best Buddies Hearst Castle Challenge, and my all-time favorite bike kit design. I've had random cyclists admire this kit, on the road. [It's the carbon-fiber pattern, no doubt.]
Today's route was challenging in a different way, though it was a measly 16 miles and 320 feet of climbing. It reminded me of the first trail ride I did, on a stubborn horse that just wanted to go back to the paddock; he only cooperated when we reached the half-way point—he knew the shortest way home, then, was to go forward. And so it was with this old gray mare, tonight—commuting away from home, in the evening, was a struggle.
September 23, 2020
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